On this episode of GoalChat, host Debra Eckerling has a fun conversation about cooking and tech with Jerome Amos, BFAM Cooking; Debbie Kennedy, The Food Coach Academy; and Faith Kramer, author of 52 Shabbats: Friday Night Dinners from a Global Jewish Kitchen. The trio shares their love of food, cooking backstories, plating tips, and more.

Favorite Cooking Toy

– Faith: Microwave for defrosting or reheating/pressure cooker, immersion blender

– Jerome: Sous vide, smoker, SIS machine (whipper), vitamix

– Debbie: Vitamix, cast iron pans

What’s on Their Foodie Bucket List

– Jerome: Timpano pasta (referencing the movie “Big Night”)

– Debbie: Low country boil

– Faith: Southern Indian food, Yemenite breads

Goals

– Debbie: Find a recipe you like but change it up; experiment with the flavors and make delicious mistakes

– Faith: Take a chance on an exotic ingredient

– Jerome: Eat local; when traveling, ask the person at the front desk where to eat and what foods the city is known for

– Bonus from Jerome: Join a spice of the month club

Final Thoughts

– Faith: Every recipe tells a story, pay attention, it adds to the enjoyment

– Debbie: Don’t be afraid to learn how to cook

– Jerome: Enjoy butter!

Learn More About:

Jerome Amos: YouTube.com/c/bfamcooking

Debbie Kennedy: DrDebKennedy.com

Faith Kramer: FaithKramer.com

Debra Eckerling: TheDEBMethod.com/blog

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