On this episode of GoalChat, host Debra Eckering talks about Food and Productivity with Sarah Nathan, Megan Porta, and Babette Pepaj. Sarah is founder of NOOISH, a Jewish comfort food brand that has instant matzo ball soup as its first product; Babette is founder of BakeBot.ai, among other food ventures; and Megan is founder of the Pip and Ebby food blog and host of the Eat Blog Talk podcast.

The panel talks about their shared love of food and cooking, as well as favorite food hacks and appliances: instant pot, air fryer, mixer, and oven. They also shard food lessons, cooking disasters, and more.

Why They Love Food

Babette: Every memory has a tie to food

Sarah: Every food in the Jewish culture is tied to a holiday and tradition

Megan: It’s a good medium/excuse to bring people together

Goals

Sarah: Take an ingredient you think you don’t love and try cooking it a different way

Babette: Ask a good cook in your life teach you a recipe

Megan: Take a food that is perceived unhealthy and healthify it by creating your own version

Final Thoughts

Sarah: Take advantage of soup season

Babette: Tap into what people are talking about food-wise on social media, enjoy the creativity you see online

Megan: Go get an artichoke, boil it, and enjoy it.

Learn More About:

Sarah Nathan: NOOISHFoods.com

Babette Pepaj: BakeBot.ai

Megan Porta: PipandEbby.com

Debra Eckerling: TheDEBMethod.com/blog

52SecretsBook.com

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